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Junior Entrepreneurship After School
Children in grades K through 5 learn fundamental entrepreneurial skills through play, projects and community service, using our commercial kitchen and their creative spirits to raise funds and donate to others. Learn more.

Last school year, we donated THOUSANDS of healthy, whole grain cookies and pastas filled with our home grown micro greens. We hope to reach even further this year!
Funded in part by a grant from the Rhode Island Foundation.

Homemade Ice Cream Fundraiser
Closed for the Season
Re-Opening April 28 for Spring Hours Fridays 3:30 – 5:30
We make ice cream daily from scratch using Munroe Dairy milk, cream and organic sugar. We use the funds we raise through the sale of the ice cream to purchase the ingredients we need for donations of baked goods to shelters and seniors. Help us out–and treat yourself in the process!

Relay Recycling
Funded in Part by the
Rhode Island Foundation
Help us give some of your trash a new life. We collect and distribute for recycling a lot of things you might be throwing away. Through Terracycle and other companies, we have an extensive list of items free to recycle that you can’t put in your blue box. Help us out! You can drop your stuff off any time in our recycle box. Start here.

Pay It Forward Cookies
The Live & Learn Junior Entrepreneurs bake cookies each week to donate to shelters, seniors and service programs. The cookies are made from organic and whole grain ingredients. They sell them, too, to raise money to make more cookies to donate. You can order cookies online. Just make a donation through our side-bar link and make a note of how many and what kind of cookies you’d like.